Keywords: Nutrition
02/01/2013
Simpler risk scoring
Bioelectrical impedance analysis (BIA) supports physicians in vital treatment decisions. …
01/17/2013
Adverse consequences are clinical as well as economic
No one wants to be admitted to a hospital because the food is good. Yet, following discharge, one of the first things the patient is asked is, ‘How was the food?’ as if the …
09/03/2012
ESPEN 2012
The 34th Congress of the European Society of Clinical Nutrition and Metabolism 8-11 September, Barcelona, Spain …
02/23/2012
Precision scales save lives
There are times when the timely detection of a patient’s weight change could save a life. Regular weight checks can reveal an unexplained loss of fluids due to diarrhoea, …
07/01/2011
Getting enough 'sunshine vitamin' may not just be about catching rays
Researchers from London's Kingston University have developed a new highly-accurate blood test which can detect how much a patient's diet could be responsible for a lack of the …
06/20/2011
Two sides of the coin
Too much unhealthy food, too little exercise – the risk factors for the development of non-alcoholic fatty liver disease and Type 2 diabetes are not only similar but also form a …
06/15/2011
Could high coffee intake cut breast cancer risk?
Oestrogen receptor (ER)-negative breast cancer, remains hard to treat despite major advances in surgery and adjuvant therapies. The latest results from a Swedish study [Pub: …
06/14/2011
Bariatric surgery: A last resort -- or the only way to go?
More than half of the European population is overweight, or worst, obese. When diet and lifestyle changes do not result in permanent weight reduction in obese patients, bariatric …
05/26/2011
Healthy gut flora could prevent obesity
Poor gut flora is believed to trigger obesity. In the same way, healthy gut flora could reduce the risk. This has shown to be the case in tests on rats. Daily intake of a lactic …
04/26/2011
Artificial pancreas
Two small randomised trials published on bmj.com suggest that closed loop insulin delivery (also referred to as an artificial pancreas) may improve overnight blood glucose control …
03/24/2011
Human milk is medicine for pre-term babies
This is the claim made by Dr Paula Meier during event discussions in the lead up to Medela’s 6th International Breastfeeding and Lactation Symposium (Amsterdam, 15-16 …
02/22/2011
A not so healthy glance at EU health
More than doubling over the last 20 years in most EU Member States, obesity has considerable implications for health, health systems and the economy. Over half our adult …
12/07/2010
2010 European Summit on CVD Prevention review
"Some progress, but the big challenges remain". This was the verdict after the European Society of Cardiology (ESC) hosted the 2010 European Summit on CVD Prevention on 30 …
12/06/2010
Is Santa Claus toxic?
The exact location of Santa’s Workshop has long been kept secret, but one thing every child knows is that he lives somewhere up by the North Pole. It’s a place that has seen …
11/11/2010
Why chocolate protects against heart disease
Numerous studies have shown that cocoa has a protective effect against cardiovascular diseases. The reason for this has now been uncovered by researchers at Linköping University …
10/27/2010
Hungarian sludge in K.U.Leuven lab
On 4 October, the waste reservoir of an aluminium factory in Hungary burst. Red sludge, which is the waste resulting from the production of aluminium, flooded nearby villages. In …
09/07/2010
Standardised algorithms and protocols for diabetic in-patients
Dr Susan S Braithwaite, a visiting clinical professor in endocrinology at the Department of Medicine, University of Illinois, Chicago, specialises in the management of …
07/15/2010
Postprandial blood glucose
The daily management of diabetes mellitus is a complex interaction between blood glucose measuring, lifestyle aspects and drug therapy. Large epidemiological trials such as UKPDS …
07/14/2010
Achieving HbA1c target values
An adequate blood glucose level (4–7 mmol/l) is important not only for a diabetic’s daily well-being but also to prevent diabetes-related illnesses. HbA1c is the central …
05/14/2010
Boldly tackling catering and hygiene issues
Although food for in-patients can be integral to healing, the standard of catering can be disappointingly low in some hospitals. In addition, sometimes even the help needed by …
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